Friday, June 27, 2014

Captivating Sour-Cream Waffles

This is by far my all-time favorite waffle recipe. It tastes as good as it looks, and it feeds a lot. You can add pretty much anything you want to the batter to give it your signature flavor. The sour-cream  gives this recipe an intriguing flavor and texture and the lemon rind makes these waffles tart and colorful.
          Brown Sugar, Lemon Zest Waffles


  •  2 cups all purpose flour 
  •  1 teaspoon salt
  •  4 teaspoons baking powder
  •  2 1/2 tablespoons white sugar
  •  2 eggs
  •  1 1/3 cups simmering milk
  •  1/4 cup sour cream
  •  1/3 vegetable oil
  •  1/4 teaspoon vanilla  extract.
  •  1 teaspoon lemon rind


    1. Mix wet ingredients together
    2. Mix dry ingredients together
    3. Mix everything together
    4. Put 1/3 cup of batter into a preheated waffle iron
    5. Serve while it's still hot.
    6. Good Morning and Enjoy!


What are you hungry for?